Celebrate National Cheeseburger Day Sept 18 with an Oktoberfest twist. Try the Bierhaus Wagyu and scratch to win a trip to Oktoberfest 2027.

Hopdoddy's hand carved ceramic Tiki Cup launches Wednesday, August 26. Just 20 per restaurant. Add yours for $5 with a Tiki Rita or Tiki Crush.

Five years of service. A full year's salary. 28 days off. Discover the 5-1-2 Program, Hopdoddy's industry-leading way of rewarding General Managers.

Try Pura Vida, Hopdoddy's July Burger of the Month. A sushi grade tuna burger with jicama slaw, avocado, and Leche de Tigre Aioli. Here through August 4.

Meet the Kokomo Mai Tai and the Fuzzy Rush, Hopdoddy's two new summer cocktails made to pair perfectly with your favorite burger. Come in and find your favorite. Must be 21+.

Hopdoddy's Brazilian Wagyu Burger is back for June. An 8 oz Wagyu beef patty, chimichurri, grilled Panela Cheese, Capsicum Salsa & Brazilian Garlic Mayo on a Garlic Herb Brioche Bun.

Brioche vs. potato vs. pretzel | Hopdoddy's Chef breaks down why brioche wins every time. Fresh-baked, toasted in clarified butter, built for the perfect bite.

Hopdoddy is obsessed with beef quality. From sourcing to the sear, every decision is made to deliver a burger that tastes as good as it looks. Find a location near you.

Many in the fast casual industry believe their consumer is too busy or too tired to notice that their burger is a compromise or just ‘good enough’ – but we don’t believe in that. We believe the burger is the greatest American menu creation and is often turned into something much less than it deserves. We know our guests appreciate our flavor and quality over all else, so we’re excited to highlight exactly how we execute that at Hopdoddy with our Obsession campaign.